Vicenzi Savoiardi - Italian Ladyfinger Biscuits, 200g
£2.75
This is the secret of a timeless classic in Italian pastry-making confectionery: the Vicenzovo Savoiardo.
The original ladyfinger recipe, prepared with 26% of fresh eggs, still sticks today to the characteristics that made it possible to achieve the product certification, the first one in Italy.