Rigoni Di Asiago Organic Dairy Free Chocolate Cream With Hazelnuts, 250g
£5.35
Rigoni di Asiago’s Organic Dairy-Free Nocciolata offers an indulgent chocolate and hazelnut experience without the use of milk. Crafted with carefully selected hazelnuts, organic cocoa, and raw cane sugar, this vegan-friendly spread is naturally gluten-free and palm-oil-free. Its smooth, velvety texture and intense cocoa flavour make it a perfect choice for those seeking a rich yet plant-based treat.
Ingredients:
Raw cane sugar, Hazelnut paste, Sunflower oil, Cocoa mass, Cocoa butter, Emulsifier: soy lecithin, Natural vanilla extract.
Allergens:
Hazelnuts, soy. May contain traces of other nuts.