Grisbi Gluten Free Biscuits With Lemon Filling, 150g
£3.85
Glisbi’s gluten‑free lemon biscuits offer a lighter take on the classic Italian cream‑filled cookie. Made with a rice‑based dough and a zesty lemon cream centre, these biscuits are suitable for those avoiding gluten while still delivering the same irresistible crumbly texture and citrus sweetness.
Ingredients:
Sugar, Vegetable oils (sunflower oil, coconut oil), Rice flour, Corn starch, Potato flour, Free‑range eggs, Modified starch, Cocoa butter, Lactose, Milk proteins, Non‑fat milk powder, Lemon juice powder in the cream (0.5%), Emulsifier: soy lecithin, Maltodextrins, Salt, Raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), Flavourings.